Tuesday, January 11, 2011

Bonne année

I closed the year with a quick trip to Japan,

Kyoto

with buying lots of sweets from a confiserie, and enjoying them with my husband,

Christmas goodies

wandering the boulevards and rues of Paris and taking in the festive lights,

Christmas eve in Paris

Christmas eve in Paris

decorating a teeny, tiny tree with handmade ornaments, and cooking up a big feast.

Christmas Dinner

Pear Tart

We brought in the New Year with champagne, and then, more wanderings about town,

Tour Eiffel

with visits to museums,

Pompidou

and cat sitting for a friend,

Cat sitting

waiting patiently in queue for a baguette at our neighbourhood boulangerie,

Boulangerie

and cooking, and eating some more.

Moules marinere

Burp

Here hoping the New Year brings health, wealth, and happiness. Bonne année, mes amis!

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